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Reese’s Crack

Christmas Crack
Reese’s Crack Mamabearsrecipes.com

Reese’s Crack

Peanut Butter Chocolate Christmas Crack, Cracker Snacks, Reese’s Christmas Crack

INGREDIENTS:

  • Saltine crackers or graham crackers. I used cinnamon graham crackers.
  • 1 cup (2 sticks) of butter
  • 1 cup brown sugar
  • 12oz Chocolate chips
  • Reese’s Pieces

DIRECTIONS:

  1. Preheat oven to 300 degrees.
  2. Line baking sheet with parchment paper or non-stick foil.
  3. Place a single layer of crackers on the baking sheet. Set aside.
  4. Heat brown sugar and butter in a skillet on stove top. Bring to boil. Heat to 270-290 degrees.
  5. Pour melted brown sugar and butter over the crackers.
  6. Bake 5 minutes.
  7. Melt chocolate chips and pour over the crackers.
  8. Pour Reese’s Pieces on top.
  9. Refrigerate at least 2 hours.
  10. Break apart and eat!

Store leftovers in airtight container in refrigerator.

Directions with photos:

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