Everyone loves bacon, but have you tried twisted bacon!? It’s the latest craze and I’m lovin’ it!
How to make twisted bacon:
INGREDIENTS:
1 pound of Bacon
DIRECTIONS:
- Preheat oven to 400.
- Line a baking pan with foil.
- Twist each piece of bacon and place on prepared pan. (See photo below)
- Optional: Sprinkle brown sugar over bacon.
- Bake for 20 minutes or until crispy.
ENJOY!
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