Peach Cheesecake Parfaits

INGREDIENTS:

• 8oz Cream Cheese
• 1/2-1 Cup Powdered Sugar
• 1tsp Vanilla Extract
• 1 Sleeve Graham Crackers
• 1/4 Cup Butter
• 2 Cups Sliced Peaches

INSTRUCTIONS:

1. Melt butter.
2. Place graham crackers in into a food processor and pulse into fine crumbs. If you do not have a food processor, place graham crackers in a Ziplock bag and crush with a rolling pin.
3. Mix graham cracker crumbs and melted butter. Set aside.
4. In a large mixing bowl, mix together cream cheese, powder sugar and vanilla extract with a hand mixer.
5. To assemble the cheesecake parfaits, add a few Spoonfuls of the cheesecake mixture to the bottom of a glass. Add a layer of the graham cracker crumbs and top with a layer of peaches. Repeat.
6. Chill in refrigerator for about an hour.

Subscribe to mamabearsrecipes.com for more delicious recipes!

As an Amazon Associate, I may earn commission from qualifying purchases made through links on this website.