Air Fryer Candied Bacon Recipe
How to make candied bacon aka brown sugar bacon in the air fryer
This delicious snack is also known as Pig Candy.
Just two ingredients! Easy to make!
INGREDIENTS:
- 1 pound bacon
- 1/2 cup brown sugar
INSTRUCTIONS:
- Cut the bacon in half.
- Add the bacon and brown sugar in a large mixing bowl. Toss until the bacon is coated well with the brown sugar.
- Place bacon on air fry bacon pan.
- Air fry on 400 degrees for 10 minutes or until done, flipping halfway through.
Let the bacon cool before eating or you will burn your mouth!
Candied Bacon will continue to crisp after it’s done.
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