Air Fryer BBQ Bacon Cheesy Potato Rounds

INGREDIENTS:

• 4 potatoes
• BBQ sauce
• 1lb bacon, cooked and crumbled
• 1-2 cups shredded cheese
• 1 tablespoon olive oil
• 1/2 teaspoon salt
• 1/4 teaspoon black Pepper
• 1 teaspoon garlic salt

INSTRUCTIONS:

1. Wash and scrub the potatoes. Slice into rounds.
2. In a mixing bowl, add the potatoes slices, olive oil, salt, pepper and garlic salt. Mix well.
3. Place the potato rounds on an air fryer basket. Place the basket in the air fryer and cook at 375 degrees for 20 minutes, flipping halfway through.
4. Remove basket from the air fryer. Top the potatoes with BBQ sauce, cheese and crumbled bacon.
5. Place the air fryer basket back into the air fryer and cook until the cheese is melted.
6. Serve warm.

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