Cheese Stuffed Biscuits

Cheese Stuffed Biscuits

Cheese Stuffed Biscuits

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Cheese Stuffed Biscuits

INGREDIENTS:

  • 1 can Pillsbury Biscuits
  • 2 cups shredded cheddar cheese
  • Butter spray

INSTRUCTIONS:

  1. Preheat the oven to 375 degrees.
  2. Spray a cupcake pan with butter.
  3. Remove the biscuits from the can and flatten out each biscuit. Place each biscuit inside the bottom and sides of one of the cupcake cavities.
  4. Fill each biscuit with cheese.
  5. Bake for about 15 minutes.

Enjoy!

Cheese-Stuffed-Biscuits
Mama Bear’s Recipes

Cheese Stuffed Biscuits

Cheese Stuffed Biscuits

Cook Time 15 minutes
Course Breakfast

Ingredients
  

  • 1 can 1 can Pillsbury Biscuits
  • 2 cups 2 cups shredded cheddar cheese
  • Butter spray

Instructions
 

  • Preheat the oven to 375 degrees.
  • Spray a cupcake pan with butter.
  • Remove the biscuits from the can and flatten out each biscuit. Place each biscuit inside the bottom and sides of one of the cupcake cavities.
  • Fill each biscuit with cheese.
  • Bake for about 15 minutes.
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