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St. Patrick’s Day Jell-O Marshmallow Pops

Mama Bear’s Recipes

St. Patrick’s Day Jell-O Marshmallow Pops

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St. Patrick’s Day Jell-O Marshmallow Pops

INGREDIENTS:

INSTRUCTIONS:

  1. Line a baking sheet with parchment paper. Set aside.
  2. Stick a toothpick in the end of each marshmallow.
  3. Pour Jello powder into a small bowl.
  4. Dip the marshmallow into the water. Pat off excess water on a paper towel.
  5. Dip the marshmallow into the Jello powder, coating the whole marshmallow.
  6. Place the marshmallows on the prepared baking sheet and refrigerate for an hour.

Enjoy!

Mama Bear’s Recipes
St. Patrick's Day Jell-O Marshmallow Pops
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St. Patrick’s Day Jell-O Marshmallow Pops

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Keyword lime jell-o marshmallo pops, lime jello marshmallo pop, lime jello marshmallow pops, Saint Patrick’s Day marshmallow pops, St. Patrick’s Day Marshmallow Pops, st. patrick’s day recipe, st. patrick’s day recipes

Ingredients

  • 1 package lime Jell-O
  • 1 package Marshmallows
  • 1/2 cup water

Instructions

  • Line a baking sheet with parchment paper. Set aside.
  • Stick a toothpick in the end of each marshmallow.
  • Pour Jello powder into a small bowl.
  • Dip the marshmallow into the water. Pat off excess water on a paper towel.
  • Dip the marshmallow into the Jello powder, coating the whole marshmallow.
  • Place the marshmallows on the prepared baking sheet and refrigerate for an hour.

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