Mushroom Jerky
Jump to RecipeMushroom Jerky
INGREDIENTS:
- 16 ounces mushrooms
- 2 tablespoons soy sauce
- 1 tablespoon olive oil
- 1 tablespoon brown sugar
- 1 teaspoon paprika
- 1 teaspoon garlic powder
INSTRUCTIONS:
- In a bowl, mix together the soy sauce, olive oil, brown sugar, paprika and garlic powder. Add the mushrooms. Cover and marinate for 3 hours.
- Set the dehydrator to 145 and cook the mushrooms for about 3-4 hours.
Enjoy!
Mushroom Jerky
Ingredients
- 16 oz Mushrooms
- 2 tbsp soy sauce
- 1 tbsp olive oil
- 1 tbsp packed brown sugar
- 1 tsp paprika
- 1tsp garlic powder
Instructions
- In a bowl, mix together the soy sauce, olive oil, brown sugar, paprika and garlic powder. Add the mushrooms. Cover and marinate for 3 hours.
- Set the dehydrator to 145 and cook the mushrooms for about 3-4 hours.
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