Cherry Cream Cheese Frosting
Jump to RecipeCherry Cream Cheese Frosting
INGREDIENTS:
- 8 ounces cream cheese
- 4 cups powdered sugar
- 1/2 cup butter
- 1 teaspoon vanilla
- 1/4 teaspoon salt
- 1/2 cup cherries, sliced
- 2-3 teaspoons cherry juice
INSTRUCTIONS:
- Combine the cream cheese and butter into the bowl of a stand mixer and mix well. Mix until completely smooth with no clumps.
- Add the vanilla extract and salt. Mix well.
- Gradually mix in the powdered sugar. Mix until smooth.
- Mix in the cherries and cherry juice.
Use to frost a cake or cupcakes.
Enjoy!
Cherry Cream Cheese Frosting
Ingredients
- 8 ounces cream cheese
- 4 cups powdered sugar
- 1/2 cup butter
- 1 teaspoon vanilla
- 1/4 teaspoon salt
- 1/2 cup cherries, sliced
- 2-3 teaspoons cherry juice
Instructions
- Combine the cream cheese and butter into the bowl of a stand mixer and mix well. Mix until completely smooth with no clumps.
- Add the vanilla extract and salt. Mix well.
- Gradually mix in the powdered sugar. Mix until smooth.
- Mix in the cherries and cherry juice.
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