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Air Fryer Fried Mushrooms
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Cook Time
10
minutes
mins
Course
Appetizer
Ingredients
Mushrooms
1
cup
Flour
1
tsp
Salt
1/2
tsp
Pepper
1
tsp
Garlic Powder
2
Eggs
Cooking Oil
Instructions
Wash the mushrooms and remove the stems. Pat dry with paper towels.
Combine the flour, salt, pepper and garlic salt in a medium sized bowl.
In a separate bowl, whisk the eggs.
Dip each mushroom into the flour mixture, then dip into the eggs and back into the flour mixture.
Spray the mushrooms with cooking oil
and place on an air fryer basket.
Set the
air fryer
to 400 degrees. Cook for 10 minutes, flipping once halfway through.
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