air fryer chicken alfredo pizza

Air Fryer Chicken Alfredo Pizza Recipe

Air Fryer Chicken Alfredo Pizza Recipe


  • Pillsbury Pizza Crust
  • 1-2 cups chicken, cooked and chopped
  • 2 cups mozzarella cheese
  • Green onions (optional)

For the alfredo sauce:

  • 4 tbsp butter
  • 2 cloves minced garlic
  • 1/2 cup parmesan cheese
  • 1 1/2 cups heavy cream
  • 1/4 cup milk
  • 1 tsp salt
  • 1/4 tsp pepper


Alfredo Sauce:

  • Melt butter in pan
  • Add minced garlic, cook on medium heat for 3 minutes. 
  • Pour in heavy cream and milk. Simmer for 5 minutes, stirring to thicken. 
  • Add salt and pepper. 
  • Sprinkle in parmesan cheese. Stir well. 
  • Remove from heat when sauce is desired thickness. 


  • Roll the pizza crust onto an air fryer tray.
  • Set the air fryer to 350 degrees. Air fry the pizza crust for 5 minutes.
  • Pour 1 cup of the alfredo sauce over the pizza crust.
  • Sprinkle with mozzarella cheese.
  • Top with chicken.
  • Air fry for an additional 7-10 minutes or until crust is crispy and cheese is melted.

Use the remaining alfredo sauce to dip the pizza in.


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